I love to cook. It is a personal passion. This blog is based on my cookbook of the same name. To order your copy, you may contact me at Debi Stanton; countrycookdebi@gmail.com
Thursday, March 10, 2016
Salad with Dill Salad Dressing
I know this salad looks simply fabulous, but wait until you make this homemade dressing. It makes it even better and it is so easy!
Salad with Dill Salad Dressing
1 cup Miracle Whip
1 cup Sour Cream
1/4 cup buttermilk
2 heaping Tbsp. dill weed
1/2 tsp. salt
Mix all ingredients together. If it is too thick, you can add a little extra buttermilk or a few Tbsp. of water.
Make your salad ahead and toss this dressing into the salad just before you serve it. The salad shown here contains:
Salad Fixins:
4 cups Romaine lettuce, thinly sliced or chopped
1 cup marbled cheddar cheese
2 boiled eggs, peeled and chopped
2 green onions (optional if you are using the French Fried Onions)
Add Dill Dressing from above and mix well. Top with French Fried Onions for garnish and flavor.
Enjoy!
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment