Another, I just came up with this last night recipe! My husband loves Beef Broccoli so I thought I would try a Chicken with Broccoli....turned out really great!
Chicken with Broccoli
5 chicken breasts, boneless, skinless, cut into slivers
5 baby carrots, finely diced
2 green onions, diced
1 stalk of celery, diced
1 stalk of broccoli, heads only, chopped up (about 2 cups)
1/2 green bell pepper, sliced thinly
2 Tbsp. real butter
1 Tbsp. minced garlic
1 Tbsp. Worcestershire sauce
2 Tbsp. Soy Sauce
1 Tbsp. ground pepper
1 Tbsp. Seasoned Salt
1/4 cup chicken broth
Melt butter in a deep skillet and add carrots, onions, celery and garlic. Add Worcestershire and Soy sauce, pepper and seasoned salt. Slice the chicken across the ends into thin chunks. Add them to the skillet and sauté all ingredients for about 10 minutes or until the chicken is almost done.
Add in the chopped broccoli and 1/4 cup chicken broth. Cover with a lid and reduce heat to a simmer. Simmer about 10 minutes, but check often and stir (every 3 or 4 minutes).
Once broccoli is tender, remove from heat and serve. This is great served with Vegetable Fried Rice.
Enjoy!
No comments:
Post a Comment