Tuesday, June 21, 2016

Crispy WonTon Crackers



These are a great and healthy snack for kids and adults alike.  They are so easy to make.

Crispy WonTon Crackers

1/2 to 1 pkg. of WonTon Wrappers
Olive Oil cooking spray (or Olive Oil)
1 Tbsp. Sea Salt
1 Tbsp. Oregano
1 Tbsp. Basil
1 cup shredded mozzarella or parmesan cheese

Preheat oven to 400 degrees.  Separate WonTons and cut them into fourths.  Spray a cookie sheet with Olive Oil cooking spray and lay out WonTons.  Spray the tops of the WonTons also.  Mix Sea Salt, Oregano and Basil in a small bowl.  Using your fingers, sprinkle the seasoning across the WonTons. Put a small fingerfull of cheese on top of each WonTon. 

Bake at 400 degrees for about 8 to 10 minutes.  Watch them carefully because they will burn quickly.  Remove to a paper towel and continue with the next batch.

Play around with your favorite seasonings.  You can use Sea Salt and Dill for a Dill Cracker, etc.  Enjoy!

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