Thursday, January 21, 2016

Chicken Tacos


I love tacos....absolutely, no question about it.  These Chicken Tacos are so tasty and a change from regular burger tacos.  Give them a try!

Chicken Tacos

2 chicken breasts, skinless, cut into very small chunks
2 Tbsp. Taco Seasoning
5 to 6 hard taco shells  (or soft, your choice)
2 Tbsp. water
1 tsp. ground pepper
1/2 tsp. cayenne (optional)
1 Tbsp. real butter

2 cups thinly chopped lettuce
2 cups mild shredded cheddar cheese
Sour Cream

Cut up chicken breasts and sauté in butter until they are done (about 8 minutes).  Add taco seasoning, water, ground pepper and cayenne (optional).  Saute' another minute or two just to bring the seasonings all together.  Remove from heat.

Thinly chop lettuce and shred about 2 cups of mild cheddar cheese. 

Heat 5 to 6 hard taco shells in the microwave for 1 1/2 minutes just to hot. Remove and put chicken in the bottom.  Add cheese and lettuce.  Top with Sour cream and serve.

Enjoy!

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