This dish is so easy and has been a favorite for a very long time. Just put it all in one pot and let it cook. How much easier can it get?
Cabbage Pot
1 small head of cabbage
1 pkg. of smoked sausage (your favorite brand)
5 medium potatoes
enough water to cover the ingredients
1 small onion, thinly sliced
2 Tbsp. ground pepper
2 Tbsp. salt
You will need a very large stock pot for this recipe. Cut the cabbage into small pieces. Slice the smoked sausage into thin rounds. It is not necessary to peel the potatoes. Just quarter them. Add all of the ingredients to the pot, including onion and spices. Cover ingredients with just enough water to be at the top.
Cook over medium heat for about 30 minutes. The cabbage will wilt down and the potatoes should be done. Remove from heat and serve.
Good stuff! Enjoy!
No comments:
Post a Comment