I love to cook. It is a personal passion. This blog is based on my cookbook of the same name. To order your copy, you may contact me at Debi Stanton; countrycookdebi@gmail.com
Wednesday, February 3, 2016
BBQ Minute Steaks
Once in a while I like to change up my regular beef recipes with a little BBQ sauce. I have always made my own BBQ sauce and am very picky about it. Rarely do I find one of the bottled kind that I like. Try this it is so tender and hearty!
BBQ Minute Steaks
1 pkg. 4 to 6 Minute Steaks
* I have even bought a large roast on sale and sliced it really thinly with my electric knife to make my own minute steaks
BBQ sauce
1 cup catsup
1/2 cup water
2 Tbsp. Worcestershire sauce
1 tsp. salt
1 Tbsp. ground pepper
2 Tbsp. white vinegar
1/4 cup brown sugar
Mix these ingredients together. Spray an oven-save skillet or pan with cooking spray (I use cast-iron). Place the steaks into the pan and brush the BBQ sauce onto one side of the steaks (be generous). Flip and brush the other side of the steaks.
Bake in a 375 degree oven for about 8 minutes. Remove, flip steaks and brush with more BBQ sauce. Bake another 15 to 20 minutes and remove from oven. Pour remaining BBQ sauce into a gravy boat or dish and serve along with your minute steaks.
For thicker steaks, you will need to cook these a little longer. This is also good on Pork.
Enjoy!
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