Easy Donut Holes Your Kids Will Love

 

 

Kids love Donut Holes!  Who wants the entire donut when you can have a little donut hole to just pop in your mouth.  Plus, they are small and easily fit kids hands..which results in less mess for mom!  Try these, you'll love em.

Easy Donut Holes

4 to 5 cups of Oil for frying (depending on width of pan)

Donut Mixture
2 cups Baking Mix (like Bisquick or Jiffy)
1 large egg
1 Tbsp. sugar
1/2 tsp. salt
1/2 stick real butter, melted
3/4 to 1 cup of whole milk (enough to make dough sticky and thick)

Add about 2 to 3 inches of oil to a pan and bring to about 350 degrees.  Line a cookie sheet with paper towels to drain the donuts.

Whisk together egg and milk.  In a separate bowl, mix Baking Mix, sugar and salt.  Add to the wet ingredients and stir well.  Stir in the melted butter, folding until a soft dough forms. 

Dip a spoon in water and then into the dough mixture.  (or can use an ice cream scoop).  Drop into the hot oil, turning once as they brown.  Takes about 2 or 3 minutes to brown on both sides.  Be careful not to over-crowd your pan.  Remove and drain on the paper towels.  Complete until all dough is used.

Mix Glaze and pour over top of donut holes while they are still hot.


Glaze
1 cup powdered sugar
3 to 4 Tbsp. milk
1 tsp. vanilla extract

Beat together.  If mixture is too thick, add a little more milk.