I love to cook. It is a personal passion. This blog is based on my cookbook of the same name. To order your copy, you may contact me at Debi Stanton; countrycookdebi@gmail.com
Friday, June 5, 2015
Cream Cheese Spreads for Bagels
I think a bagel isn't properly dressed unless it has something sweet and yummy on top of it. I like cream cheese on a bagel, but I don't want plain old cream cheese. I want it to have something fabulous in it to make me want more. So, after trying various spreads at the grocery, Panera, and places like that, I decided I can make these on my own. So, here we go:
Honey Walnut Cream Cheese Spread (my favorite)
1 8 ounce package of cream cheese, softened to room temperature
1/4 c. finely chopped walnuts
1 tsp. honey
1/2 tsp. softened butter
Mix well.
Raspberry or Blackberry Cream Cheese Spread
1 8 ounce package of cream cheese, softened to room temperature
1 tsp. Raspberry or Blackberry jam
1/2 tsp. softened butter
Mix well.
If you don't like sweet spreads for your bagel, try these:
Dill Spread for Bagels
1 8 ounce package of cream cheese, softened to room temperature
1 tsp. Dill
1/2 tsp. softened butter
1/8 tsp. salt
Mix well.
Cheese Ball Spread for Bagels
1 8 ounce package of cream cheese, softened to room temperature
1/4 cup shredded cheddar cheese
2 slices of finely cooked bacon, finely chopped
1/2 tsp. Italian Seasonings
Chill each of these for at least 30 minutes before serving.
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