Grilled Shrimp

I confess, I love shrimp.....just about any way it is cooked, I love shrimp!  This is such a quick and easy way to grill up some shrimp.  It is even great as a snack for when you are watching TV. 

Grilled Shrimp

1 bag medium shrimp, peeled and deveined -
     you can remove the tails prior to cooking or as you eat them - up to you

2 Tbsp. black pepper
1 Tbsp. sea salt
1 Tbsp. lemon juice
2 Tbsp. real butter

Add butter, lemon juice and seasonings to a saute' pan.  Toss in shrimp and stir until they turn pink.  This process only takes about 5 or 6 minutes.  Don't overcook them or they will become tough.

You can also put the shrimp through a skewer and grill them on a griddle our outside on the grill.  Just skewer them and them rub them with a mixture of the butter/lemon juice.  Season with salt and pepper and grill.

Enjoy!