Grilled Cheese - French Toast Croissant-wich

Sometimes I like breakfast for dinner.  This sandwich is a combination of French Toast and a Grilled Cheese and is fabulous!  It is buttery, cheesy, I add bacon and dip the croissant in egg like French toast before I fry it.  You will love it!

Grilled Cheese - French Toast Croissant-wich
                                                                                                     Makes 4
4 large pre-baked croissants from the local grocery
4 slices of mozzarella cheese
4 slices of American cheese
8 to 10 slices of bacon or turkey bacon (your choice) - precooked
3 eggs + 4 Tbsp. milk
1/2 tsp. salt
1/2 tsp. pepper
*optional:  1 fried egg (precooked)

I side bowl, beat eggs, milk, salt and pepper.  Slice croissants in half long-ways and dip both sides into the egg batter.  Fry one side on a buttered a griddle or flat skillet until lightly browned.  Flip and place one slice of mozzarella cheese on one side and one slice of American cheese on the other slice.  Top the American cheese side with 2 slices of bacon and flip both pieces together like a sandwich.  The entire process won't take more than 2 or 3 minutes.  Remove from pan and slice across the middle.

* A Fried egg can be added to make this more of a breakfast sandwich.

I don't add cinnamon and sugar to these like French Toast because I want them to have a more savory flavor.  Thus, the salt and pepper.

I hope you enjoy these sandwiches!