Corn Chip Nachos

Alternative to using regular tortillas or chips for your nachos.  Try using Fritos Corn Chips.

Corn Chip Nachos

2 cups of Fritos Corn Chips per person
1 to 2 lbs. lean ground beef
1/2 onion, finely diced
1/4 head of lettuce finely shredded
1 Tbsp. taco seasoning
1 tsp. ground pepper
1 tsp. salt
2 cups shredded Mexican cheese
2 heaping Tbsp. refried beans

2 green onions, finely diced
Sour Cream and Salsa for garnish

In skillet, brown ground beef with 1/2 finely diced onion, 2 heaping Tbsp. refried beans, taco seasoning, ground pepper and salt.  Brown until done and drain well.

Place Fritos Corn Chips on a plate and top with the hamburger mixture.  Top with Mexican Cheese and garnish with lettuce, green onions, salsa and sour cream.

Serve and Enjoy!