I wanted something different last night, so I threw together a sauce and baked this chicken. It was fabulous. The blend of garlic and sweetness made for an extraordinary flavor. Give it a try.
Honey Garlic Chicken
2 Tbsp. honey
6 cloves of minced garlic
1 tsp. Oregano
1 tsp. Basil
1 Tbsp. sea salt
1 Tbsp. ground pepper
3 Tbsp. melted real butter
2 Tbsp. Worcestershire
1/4 cup white sugar
1/4 cup Miracle Whip
4 Tbsp. water
Mix all ingredients above
4 to 6 boneless, skinless chicken breasts, split in half long-ways. I use a cast iron skillet, but any baking pan will do. Spray bottom of pan with cooking spray and then place chicken breasts on the pan. Using a basting brush, brush the mixture above onto the chicken, flip and coat the other side.
Bake at 375 degrees for 15 minutes, flip, baste again and bake another 15 minutes on the other side. Flip1 more time and finish baking another 10 minutes.
Chicken should be browning and juicy!
Enjoy!
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