I love to cook. It is a personal passion. This blog is based on my cookbook of the same name. To order your copy, you may contact me at Debi Stanton; countrycookdebi@gmail.com
Monday, February 6, 2017
Sausage Pancake Poppers
I made these little sausage pancake poppers for the grandkids last weekend. They loved them! And they couldn't even tell that I used Turkey Sausage links. Were they a hit? Well, let's just say there weren't any left!
Sausage Pancake Poppers
2 cups pancake mix (instant kind)
1/4 cup water (more or less)
1/4 tsp cinnamon
6 sausage links cut in 1/2
Oil for frying
Syrup
Mix 2 cups of pancake mix,1/4 tsp. cinnamon and enough water to mix it, but it should be a little thicker than your normal pancake mix. Bet until well combined. Heat oil until it is hot. It should be deep enough so that the poppers don't stick to the bottom and will float to the top.
Cut the sausage links in half and dip them completely in the pancake mix. Drop into the hot oil. Turn so that both sides get done and when they are golden brown, remove onto paper towels to drain.
Serve with Syrup. Enjoy!
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